Candied orange peel
Ingredients: 6–8 oranges 500 g sugar 1 tablespoon lemon juice Place the peel into a pot and cover generously with water. Bring to the boil and continue boiling, the pot uncovered, for roughly 5 minutes. Then […]
Ingredients: 6–8 oranges 500 g sugar 1 tablespoon lemon juice Place the peel into a pot and cover generously with water. Bring to the boil and continue boiling, the pot uncovered, for roughly 5 minutes. Then […]
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Ingredients: (for 2) 15 g dehydrated Kombu seaweed 70g white beans 2 king prawns 2 spoons of vegetable stock Salt and pepper 2 eggs Give the beans and the seaweed a soak over night. Cook […]
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